The Japanese egg pan is light and handy, making it very easy to use. The non-stick coating makes food not stick to the pan and easy to clean. Please clean the pan with soft sponges. A lovely egg pan makes cooking more fun.

• Non-stick: The non-stick egg pan is featured as easy-release and uniform, fast heat conduction. And the coating will not peel or flake off
• Non-slip Handle: With long wood handle, smooth surface, comfortable to grip, prevent burning your hands
• Widely Applicable: Convenient for moms to cook all types of meals for their kids. Suitable for Induction, gas furnace, halogen oven, furnaces
• Multifunctional: In addition to making tamagoyaki and Korean omelet rolls, it can be used for sandwiches, crepes, salmon, bacon, pancakes, rice, etc.
• Easy to Storage: The handles have a hanging loop for convenient storage when not in use. A great gift for your family and friends

Specifications:

• Types: Type 1 (Square); Type 2 (Rectangle); Type 3 (Rectangle & Black) (Optional)
• Material: Medical Stone, Aluminum Alloy
• Style: Modern
• Occasion: Kitchen, Home, Restaurant, etc.